Ingredients 1/2 cup butter
3/4 cup honey
1 egg
2 cups whole-wheat flour
1 teaspoon baking soda
1/2 teaspoon cinnamon
1 pinch nutmeg
1 pinch ground cloves
1 pinch salt
1 cup rolled oats
1 cup raisins
1 cup grated zucchini
Method: Cream butter add honey. Add egg and beat well. Combine flour, soda, cinnamon, nutmeg, cloves, salt, rolled oats, and raisins in a separate bowl. Add flour mixture alternately with zucchini to egg mixture. Drop by teaspoon onto a cooked sheet that has been sprayed with PAM. Bake at 375 Degree F. oven for 10-12 minutes. (the time may vary as all ovens are different)
These taste cake like and are very good nutritionally and they are a bonus for Brown Baggers.
Source: What’s Cooking with Ruth Fremes. Recipes from her TV shows in the ’80 from Toronto.