Zucchini Chocolate Cake 2 – Baked Goods

2 cups flour

1 teaspoon baking powder

1 teaspoon baking soda

1 teaspoon cinnamon

1/2 teaspoon nutmeg

1/2 teaspoon salt

1/4 cup cocoa

3 eggs

2 cups sugar

1/2 cup oil

3/4 cup buttermilk

2 cups zucchini — grated

1 cup nuts — chopped

1 teaspoon vanilla

1 teaspoon grated orange peel

Sift together the first 7 ingredients and set aside. Beat together the eggs, sugar and oil. Add buttermilk, zucchini, vanilla and orange peel and mix. Add flour mixture and nuts. Bake in 9″ x 13″ greased and floured pan. Bake for 50-60 minutes at 350 degrees. Frost with cream cheese frosting.