65d97f24e443c.jpg

1 8″ graham cracker crust,

-unbaked 1 lb Tofu,

1/2 c Brown sugar

1/3 c Honey or syrup

1/4 c Oil

2 tb Lemon juice

1 tb Unbleached white flour

1 t Vanilla

Pinch of salt

Preheat oven to 350 degrees. Blend all ingredients except the crust in a food processor until smooth and creamy. Pour into the unbaked pie shell and bake for about 45 minutes or until cracks start to form around the edge of the filling.

Leave a Reply

Your email address will not be published. Required fields are marked *