4 ea Tomatoes, cut into wedges
2 ea Avocadoes, peeled & pitted,
— cut into thin wedges 2 tb Lime juice
—————————–SWEET VINAIGRETTE—————————– 1/2 c Balsamic vinegar
1 ea Garlic clove, minced
3 tb Onion, grated
1 tb Sweetener
1/4 c Olive oil
Sprinkle tomato & avocado wedges with lime juice. On a serving platter, arrange laternate slices of tomato & aovcado in a pinwheel fashion. VINAIGRETTE: Whisk together vinegar, garlic, salt, onion & sweetener. Gradually pour in the oil & whisk to blend. Pour this vinaigrette over the wedges. Serve.