10 oz Drained Tofu
1/4 c Grated Parmesan
2 ea Garlic cloves
1/2 lb Mushrooms, Sliced & Sauteed
1/4 c Fresh Parsley
2 1/2 c Sauce
2 c Grated Mozz, Swiss or M.Jac
12 ea Lasagne Noodles
Mix mashed tofu with parmesan and garlic. Oil pan — layer noodles with sauce, cheese, mushrooms & tofu mix. top layer should be noodle with sauce & cheese. Bake @ 350 for 45 minutes (or 400 for 35 minutes)