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Chocolate frosting: 1 c Sugar

1/4 c Cocoa

1/4 c Milk

1/4 c Butter or margarine

1/2 ts Vanilla extract

Powdered sugar glaze: 2 c Powdered sugar;sifted

3 To

4 tb Milk

1/2 ts Vanilla extract

Few drops food coloring Recipe by: Southern Living

CHOCOLATE FROSTING Combine first 3 ingredients in a saucepan. Bring to a boil; boil 1-1/2 to 2 minutes, stirring constantly. Remove from heat; stir in butter and POWDERED SUGAR GLAZE Combine all ingredients, and stir NOTE: One cup strawberry preserves may be substituted for frosting or glaze. If so, bake cookies 15 minutes. Spoon preserves into indentions, and bake an additional 5 minutes. —–

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