1 1/2 lb Tastees (leftovers)
2 1/2 c tomato juice
1 can stewed tomatoes
1 med onion
1 can pinto beans — drained
1 can kidney beans — drained
1 can navy beans — drained
2 tbsp chili powder — heaping
1 tsp garlic — chopped
Mix it all together, bring to boil then simmer for an hour or two.