Buttered Belgian Endive – Vegetables
bestcook 8 Belgian endive; heads 2 tb Butter; or margerine Salt and pepper to taste 2…
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Buttercup Squash, Barnard Inn Style – Vegetables
1 ea Medium buttercup squash 1/4 c Butter 1 x Salt 1 x Nutmeg 1/4…
Read MoreButter Pecan Squash – Vegetables
1 Butternut Squash (1 1/2 lb) 1/2 c Boiling Water 3 tb Butter 1 tb…
Read MoreBurta – Vegetables
2 lg Black eggplants 1 lg Onion; minced 2 md Tomatoes; blanched & sliced 4…
Read MoreBulgur Stuffed Cabbage – Vegetables
1 sm Head green cabbage 1 c Finely chopped parsley 2 Onions, chopped 4 Celery…
Read MoreBulgar Burgers – Vegetables
4 c Water 2 c Bulghur 2 tb Oil 1 Onion — diced 2 Beets…
Read MoreBuddha’s Delight – Vegetables
1 c Oil for deep-frying 1 ts MSG (opt) 2 tb Dark soy sauce 2…
Read MoreBubble and Squeak 2 – Vegetables
1 pt Butter 1 Onion; fine chopped 2 c Cabbage; shredded -boiled first 2 c…
Read MoreBubble and Squeak 1 – Vegetables
1 c Left-over mashed potato 1/2 c Any green veg, cabbage, etc. 1 Egg This…
Read MoreBrussels Sprouts with Walnuts – Vegetables
2 c Fresh Brussels sprouts; 1/4 c Walnuts; chopped 1 tb Margarine; 1/4 ts Ground…
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