Basic Gazpacho – Soups
bestcook 3 pounds ripe tomatoes, peeled, — seeded and chopped 1/2 pound cucumber, peeled, — seeded…
Read MoreSoups
Basic Cream Soup – Soups
1 md Onion 1 md Celery stalk 1 md Garlic clove 1 tb Olive oil…
Read MoreBasic Chowder – Soups
4 oz Bacon bits 1 Carrot, thinly sliced 2 Sticks celery, thinly sliced 1 Onion,…
Read MoreBarley-Buttermilk Soup – Soups
1/2 c Barley 1 qt Water Salt 1/4 c Finely diced red onion 3 c…
Read MoreBarley Mushroom Soup(Vegan) – Soups
1/2 c Chopped onions 1/2 c Chopped carrots 1/2 c Thinly sliced celery 3 c…
Read MoreBarley Mushroom Soup (Vegan) – Soups
1/2 c Chopped onions 1/2 c Chopped carrots 1/2 c Thinly sliced celery 3 c…
Read MoreBarbara Bush’s All-American Clam Chowder – Soups
7 ounces clams, canned with liquid — * see note 3 slices Bacon 1/2 cup…
Read MoreBaked Fish Chowder – Soups
350 F. Butter a deep baking dish. Peel and thinly slice three medium potatoes and…
Read MoreBacon Soup – Cawl Cig Moch – Soups
150 g Bacon, lean rashers 1 md Potato 2 Leeks 1 Celery, stack 1 Egg…
Read MoreAvocado Vichyssoise – Soups
1 pound potatoes — peeled and roughly cut 3 poblano chiles 4 tomatillos — husks…
Read More