Steamed King Salmon with Basil Sauce – Sauces
1 1/2 lb Salmon fillet, trimmed – and sliced diagonally into 12 -strips, 1″ wide…
Read More1 1/2 lb Salmon fillet, trimmed – and sliced diagonally into 12 -strips, 1″ wide…
Read More———————————-PUDDING———————————- 6 oz Chocolate, semi-sweet 6 ea Eggs 1 c Sugar 1/2 ts Vanilla extract…
Read More———> source <——— “A taste of Sri Lanka” By Indra Jayasekera —————————-SWEET MANGO CHUTNEY—————————- 225…
Read More———> source <——— “A taste of Sri Lanka” By Indra Jayasekera ——————————–SEENI SAMBOL——————————– 450 g…
Read More———> source <——— “A taste of Sri Lanka” By Indra Jayasekera ———————————POL MALLUM——————————— —————————-STRINGHOPPER SAMBOL—————————-…
Read More———> source <——— “A taste of Sri Lanka” By Indra Jayasekera —————————CURRIED OMELETTE GRAVY————————— 50…
Read More4 lb Ham, boneless and fully -cooked 3 c Rhubarb, fresh OR 16-oz -frozen cut…
Read MorePrepare Brown Sauce as directed except stir in 2 tbs chopped onion, 1 tbs snipped…
Read More7 c Blueberries (or two 12-oz Packages frozen blueberries) 1/2 c Plus 2 Tbsp apple-grape…
Read More1 lb Beef, cut up 1 lb Chicken, cut up 1 lb Pork, cut up…
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