Seafood Paella – Rice
bestcook 1/2 Whole Chicke cut in 1/4’s 1 fresh Tomato — diced 1 Red Onion —…
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Seafood Gumbo From Tony Burke – Rice
-=stock=- 4 qt Seafood stock* -=vegetables=- 1/2 c Oil 6 c Okra, sliced 3 1/2…
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2 lb Shrimp 1 pt Oysters 1/2 lb Crabmeat, fresh or frozen 2 T Oil…
Read MoreSeafood En Papillote – Rice
4 md Flounder fillets -(about 1/4″ thick) -or other flat fish fillets, – such as…
Read MoreSeafood Dirty Rice – Rice
1 3/4 lb Small shrimp (see notes) 2 T Unsalted butter 1 T Vegetable oil…
Read MoreSeafood Creole #2 – Rice
2 tb Margarine 1/4 c Onion, chopped 1/4 c Red pepper, chopped 1 cl Garlic,…
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2 tb Margarine 1/4 c Onion, chopped 1/4 c Red pepper, chopped 1 cl Garlic,…
Read MoreSeafood Colin – Rice
18 md Shrimp 18 Sea scallops 1/2 c Butter 3 Tomatoes 3 c Sliced mushrooms…
Read MoreSeafood and Yellow Rice – Rice
1 lb Scallops 1 lb Shrimp, peeled and deveined 1/2 lb Crab meat 2 cn…
Read MoreSeafood a La Mediterranee – Rice
18 large Shrimp 18 Cherrystone clams 18 Mussels 6 (4-oz.) lobster tails 3/4 cup Light…
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