Chicken with Peanut Butter Sauce – Rice
bestcook 3 lb Chicken, cut into -serving pieces, or just -use boned, skinned breasts Salt &…
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Chicken with Jerusalem Artichoke and Lemon – Rice
1/2 lb Jerusalem artichokes 1 Chicken, cut into pieces 1/2 c Fresh lemon juice 1/4…
Read MoreChicken Wings In Five Spice – Rice
12 Chicken wings, whole 1 c Water-chestnut flour 4 c Peanut oil for deep-frying Marinade:…
Read MoreChicken Veneto – Rice
1 lb Ripe tomatoes 1 Chicken (3 to 3 1/2 lbs) Flour for Dredging 4…
Read MoreChicken Tagine with Seven Vegetables – Rice
3 1/2 lb Chicken 1 tb Olive oil 1 3/4 lb Eggplant 2 tb Olive…
Read MoreChicken Tacos with Rice – Rice
2 lb Chicken parts 1/4 c Flour 2 ts Salt 1/4 ts Pepper 1 c…
Read MoreChicken Stir Fry – Rice
4 Chicken breasts; boneless -skinless 2 lg Carrots; sliced in thin -wheels 2 Green pepper;diced…
Read MoreChicken Stew with Fennel and Saffron – Rice
4 Tomatoes; peeled, cored, – seeded and chopped 2 lg Onions; quartered 4 Garlic cloves;…
Read MoreChicken Stew w/Pepper & Pineapple – Rice
1 pound boned and skinned chicken breast halves — cut up 4 medium carrots —…
Read MoreChicken Soup Avgolemono – Rice
64 oz Chicken broth -(You can get away -with instant broth, -but make sure it…
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