Pasta with Fresh Tomato & Fresh Herbs – Pasta
bestcook 2 tb Olive oil 2 md Garlic cloves, chopped fine 1 1/2 lb Roma or…
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Pasta with Feta and Bitter Greens – Pasta
6 tb Olive oil 4 c Onion, chopped 8 c Bitter greens – spinach and…
Read MorePasta with Fennel and Dried Tomatoes – Pasta
1 1/2 cups boiling water 2 ounces dried tomatoes, (about 3/4 cup), — not dry…
Read MorePasta with Eggplant& Tomato Sauce – Pasta
1 lg Eggplant, diced Salt Olive oil, for frying 1 md Onion, diced 1 tb…
Read MorePasta with Eggplant & Tomato Sauce – Pasta
1 lg Eggplant, diced Salt Olive oil, for frying 1 md Onion, diced 1 tb…
Read MorePasta with Creamy Green Tomato Sauce – Pasta
1 lb Linguine or thin spaghetti 2 tb Butter 1 lg Sweet onion; chopped 1…
Read MorePasta with Crab Sauce – Pasta
– G. Granaroli XBRG76A 3 tb Butter 3 tb Olive oil 1 Shallot chopped 1…
Read MorePasta with Coriander Pesto – Pasta
250 g Spinach fettucine 1/2 Bunch of coriander 3/8 c Olive oil 1/8 c Pine…
Read MorePasta with Cilantro Cream Seafood Sauce – Pasta
40 Steamer clams, about 2 Pounds 1 lb Medium raw shrimp 8 oz Rotelle, fettucine,…
Read MorePasta with Chunky Tomato Sauce – Pasta
1 1/2 c Diced onions 1/4 c Water or olive oil 3/4 c Chopped celery…
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