Ragged Pasta with a Thousand Herbs – Pasta
1/4 cup chopped italian flat leaf parsley 1/4 cup chopped fresh basil 1/4 cup chopped…
Read More1/4 cup chopped italian flat leaf parsley 1/4 cup chopped fresh basil 1/4 cup chopped…
Read More1/2 c Quinoa flour 1/2 c Cornmeal 1/3 c Tapioca flour 1 Egg 1 tb…
Read More250.00 Grammes uncooked pasta 1.00 Tin ratatouille Cook pasta, rinse under cold tap until cold.…
Read More1/4 c Olive oil 3 Cloves garlic, minced 35 oz Peeled Italian plum tomatoes -seeded,…
Read More2 ts Olive oil 2 Cloves garlic — minced 1 Celery rib,minced 1 Sweet red…
Read More2 lb Spinach;small leaves bulk -Salt 2 tb Olive oil 1 Onion;small, quartered 1 Carrot;small,…
Read More—–PASTA—– 6 c Unbleached flour 6 lg Eggs —–FILLING—– 1 md Pumpkin or lg. winter…
Read More1 c Ricotta cheese 1/2 c Pumpkin -cooked 1/2 ts Salt 1/4 ts Nutmeg 2…
Read More———————————–PASTA———————————– 6 c Unbleached flour 6 lg Eggs ———————————-FILLING———————————- 1 md Pumpkin or lg. winter…
Read More1 c Ricotta Cheese 1/2 c Pumpkin; Canned 1/2 ts Salt 1/4 ts Nutmeg; Ground…
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