Spaghetti with Garlic and Oil*** – Pasta
bestcook – G. Granaroli XBRG76A 1/4 c Olive oil 1/4 Stick butter 3 tb Chopped garlic…
Read MorePasta
Spaghetti with Garlic and Oil Ii – Pasta
1 lb Linguine 1/2 c Olive oil 6 Garlic cloves, chopped Salt/pepper 1/4 c Fresh…
Read MoreSpaghetti with Garlic and Oil I – Pasta
1 lb Spaghetti, cooked 1/2 c Olive oil 1/4 c Grated Parmesan cheese 1/4 c…
Read MoreSpaghetti with Crabs(Weir) – Pasta
4 tablespoons extra virgin olive oil 3 tablespoons chopped italian parsley crushed red pepper flakes…
Read MoreSpaghetti with Clam Sauce – Pasta
24 oz Clams (canned), with -juice (2 standard cans) 8 oz Tomato paste -(1 standard…
Read MoreSpaghetti with Caramelized Onions, Anchovies – Pasta
3 Tablespoons extra virgin olive oil — plus 4 T 2 Large Spanish onions —…
Read MoreSpaghetti with Bacon& Egg – Pasta
– G Granaroli XBRG76A 1/2 lb Bacon 4 Eggs-beaten 1/2 c White wine 3 tb…
Read MoreSpaghetti with Bacon Sauce Kjcd19b – Pasta
16 ounce Spaghetti — cooked Green onions tops — chopped Bacon — diced Eggs —…
Read MoreSpaghetti with Artichokes, Mint and Chilis – Pasta
16 baby artichokes, outer leaves removed, stems peeled and -soaking in cool, acidulated water 4…
Read MoreSpaghetti w/Bacon and Egg – Pasta
-G GRANAROLI (XBRG76A) 1/2 lb Bacon 4 Eggs — beaten 1/2 c White wine 3…
Read More