Linguini with White Clam Sauce – Pasta
bestcook 4 dozen littleneck clams — scrubbed well 1/2 cup dry white wine 1 pound thin…
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Linguini with Seafood- Buon’Appetito – Pasta
2 tb Olive oil 3 Shallots chopped – or green onions 1 t Grated lemon…
Read MoreLinguini with Paprika Sauce – Pasta
1/2 c Olive oil 4 Garlic cloves, crushed 1/4 c Hungarian sweet paprika 1/2 c…
Read MoreLinguini Tomato – Pasta
4 c Tomatoes, roasted and Blended 2 tb Garlic, roasted and Chopped Salt, to taste…
Read MoreLinguini – Pasta
1 lb Linguini — cook as Directed 1/2 c Heavy Cream — or half and…
Read MoreLinguine”Deliziose” – Pasta
1 lb Linguine 1 lb Prawns, medium, cleaned — deveined 1 lb Salmon, filet, fresh,…
Read MoreLinguine with White Clam Sauce#2 – Pasta
2 can (6 1/2 Oz. ) Minced Clams 1/2 teaspoon Garlic Powder Undrained 1/8 teaspoon…
Read MoreLinguine with Tuna – Pasta
1 tablespoon Olive oil 1 Red pepper — chopped 1 Green pepper — chopped 1…
Read MoreLinguine with Sun-Dried Tomatoes and Toasted Pignoli Garlic Sauce – Pasta
3 cl garlic, minced fine 1 tb minced shallots (or minced onion) 1 ts olive…
Read MoreLinguine with Sun-Dried Tomatoes – Pasta
6 oz uncooked linguine 1/2 tsp cornstarch 1 1/4 c low-salt chicken broth 1 c…
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