Linguine with Avocado Pesto – Mexican
bestcook 1 lb Linguine 1 c Chopped fresh basil packed 1/4 c Chopped fresh parsley packed…
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Lime Soup. **** Vbgx82b – Mexican
3 1/2 lb Chicken — broiler-fryer, cut 1 ea Med Onion — quartered 3 ea…
Read MoreLime Salsa Chicken – Mexican
———————————-CHICKEN———————————- 4 ea Breasts, chicken, halves, — broiler/fryer, halves, — boned, skinned ———————————-MARINADE———————————- 1/4 c…
Read MoreLight Swiss Enchiladas – Mexican
12 Corn Tortillas 1 Medium onion, chopped 1 Clove garlic, pressed/minced 1/2 lb Lean ground…
Read MoreLentil Lasagna – Mexican
1 large onion — thinly sliced 3 cloves garlic — minced 1 whole red chili…
Read MoreLemon Chiffon Pie (Microwave) – Mexican
1 Envelope unflavored gelatine 1/2 c Sugar 1/2 t Salt 16 oz Can sliced peaches,…
Read MoreLaksa – Mexican
1/2 lb Rice vermicelli 3 lb Whole fish 7 1/3 c Water 2 ts Galangal…
Read MoreLa Fogata’s Green Chicken Enchiladas – Mexican
1/4 lb Tomatillos,quartered 1/2 c Water 1 Clove garlic,whole 2 Serrano chiles 1/4 ts Salt…
Read MoreKwitiaow Pad Thai – Mexican
1/2 c Peanut or corn oil 1 oz Raw prawns, shelled 4 oz Firm bean…
Read MoreKung Yang Sot Makham Piak-Broiled Lobster In Tamarind Sauce – Mexican
Stephen Ceideburg 1 lb Lobsters 1 1/2 tb Palm sugar 1 1/2 tb Fish sauce…
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