Pueblo Green Chile Stew – Mexican
bestcook 10 lb Stew meat — cubed 2 ga Water 2 tb Salt 5 c Green…
Read MoreMexican
Pueblana Tinga – Mexican
Stephen Ceideburg 5 lg Ripe tomatoes (2 1/2 pounds) 3 Garlic cloves, each cut into…
Read MorePrice Chopper Winning Barbecue Dip – Mexican
2 c Price Chopper Sour Cream 1 c Price Chopper Mayonnaise 1/2 c Price Chopper…
Read MorePrawn Curry – Mexican
2 lb Medium or small fresh prawns 1/2 lb Onions 1 c Oil 3 ts…
Read MorePrawn and Mango Curry – Mexican
1 Text Only This simple Indian curry is a good example of green mango use.…
Read MorePrawn and Cucumber Salad – Mexican
Text Only This salad is particularly pretty as well as good to cat and, being…
Read MorePrawn (Shrimp) Curry – Mexican
1/2 kg Prawns 2 Onions diced into small Pieces 1/4 Inch Cinnamon 1/4 ts Chilli…
Read MorePrawn & Mango Curry – Mexican
1 Text Only This simple Indian curry is a good example of green mango use.…
Read MorePrawn & Cucumber Salad – Mexican
Text Only This salad is particularly pretty as well as good to cat and, being…
Read MorePozole Jalisco 1 – Mexican
5 lb Pork meat(combination, tende Butt and neck bones. 2 tb Salt Accompaniments: Salsa picante…
Read More