Singapore Chilli Crab – Mexican
Stephen Ceideburg 4 Blue crabs 3 ts Tamarind pulp 3/4 c Boiling water 2 Chopped…
Read MoreStephen Ceideburg 4 Blue crabs 3 ts Tamarind pulp 3/4 c Boiling water 2 Chopped…
Read More3 tb Oil 1 Cinnamon stick 4 Cloves, whole 1 Bay leaf 1 1/2 c…
Read More4 c Powdered sugar -(yes, four cups!) 8 oz Cream cheese (one -large package or…
Read More1 lb Large shrimps, peeled and -butterflied with tail Shells left on 1/4 c Fresh…
Read More1 lb Large shrimps, peeled and -butterflied with tail Shells left on 1/4 c Fresh…
Read Morerice 1 lb stock 6 cups Shrimp raw 1.5 cups fresh coconut grated 1 tablespoon…
Read More1 1/2 c Water 1/2 lb Unpeeled medium-size fresh – shrimp 2 ts Lemon juice…
Read More3 bay leaves 1 tablespoon salt 1 pound small shrimp — shelled 1 pound cooked…
Read MoreSAUCE: 1/4 cup butter or margarine 1/2 cup chopped red bell pepper 1/2 cup chopped…
Read More1/2 Bottle Mesquite Barbecue Sauce 2 Boned And Skinned Chicken Breast Halves 8 Flour Tortillas…
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