Chicken Macadamia – Liquor
bestcook 6 Chicken breast halves; – boneless 2 Eggs 1/2 c Flour 1/4 c Cornstarch 1…
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Chicken Livers Over Rice – Liquor
1/2 c Vegetable oil 2 pk Frozen chicken livers(8oz) 1/4 t Salt 1 pn Ground…
Read MoreCherry Liqueur – Liquor
1/2 lb Bing Cherries 1/2 lb Granulated sugar 2 c Vodka Pick plump, shiny, well-coloured…
Read MoreCherries Jubilee – Liquor
2 ts Cornstarch 1 tb Sugar 1 cn (1 lb) pitted black bing 1/3 c…
Read MoreCheesy Cioppino – Liquor
1/2 lb Sweet (Mild) Italian Sausage -; Thinly Sliced 2 tb Olive Oil 1 lg…
Read MoreCheesy Beer Soup – Liquor
1/2 c Finely chopped onion 1 Garlic clove 1 tb Parkay spread stick 1 lb…
Read MoreButtermilk Rye Bread – Liquor
——————————-1 1/2 LB LOAF——————————- 1 1/3 c Buttermilk OR 1 3/8 Cup water AND 5…
Read MoreBrandy Sauce – Dkp – Liquor
1/4 c Butter or margarine, -softened 2 c Sifted powdered sugar 2 To 3 T…
Read MoreBrandy Peaches Parfait – Liquor
10 oz Frozen Peaches; 1 Pkg., OR 1 c Fresh Peaches; Peeled, -Pitted, And Diced…
Read MoreBourbon Sauce For Desserts – Liquor
1/2 c Butter (at room temp.) 1 c Sugar 4 Egg yolks, beaten Pinch of…
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