Spaghetti with Greek Meatballs and Tomato Feta Sauce – Lamb
For the meat 1 slice of homemade-type white bread, — torn into pieces 1/4 cup…
Read MoreFor the meat 1 slice of homemade-type white bread, — torn into pieces 1/4 cup…
Read More1 1/2 lb Lamb or veal,1″ cubes 3/4 c Dry white wine 1/4 c Olive…
Read More———————————-SOUVLAKI———————————- 2 lb Lamb shoulder;-OR- -Sirloin tip;cut in 1 1/2″ -chunks 2 c Red wine;dry…
Read More1/4 c Salad oil 1/4 c Wine vinegar 1/4 c Lemon juice 1 Clove Garlic,…
Read More3 lb Mutton fillet (leg) 2 tb Butter or drippings 2 lg Tablespoons chutney 3…
Read More— RED WINE MARINADE — 150 ml Bulgarian country red wine 45 ml extra virgin…
Read More6 lb Leg of lamb, bone-in 2 Garlic clove; slivered Salt Pepper 2 tb Vermouth,…
Read More-VIVIAN THIELE NRHF19C The following recipes are additional spreads that can be used in place…
Read More3 lb Lamb shoulder — cut into 1-inch cubes 3 tb Butter or margarine 1/3…
Read More8 oz Mushrooms (wild if possible) 5 oz Good meat dripping 2 Onions 1 lb…
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