Pilav Kuzulu (Lamb Pilaf) – Lamb
bestcook 3 Tomatoes, peeled 4 tb Olive oil 2 Med. onions; chopped 2 lb Lamb, cubed…
Read MoreLamb
Pilaf with Sour Cherries and Lentils – Lamb
2 c Basmati rice (*) 2 Onions, peeled -(thinly sliced) 1/2 c Red lentils (*)…
Read MorePersian Kebabs – Lamb
2 lb Lamb, cut in 1-inch cubes 1/2 c Salad oil 1/4 c Lemon juice…
Read MorePerfect Giblet Gravy – Lamb
Giblets, wing tips, and neck Bones from turkey 2 qt Cold water 1 lg Onion,…
Read MorePepperoni Sticks – Italian Style – Lamb
3 1/2 lb Salt 5 oz Sugar 4 oz Cure 2 oz Ground hot red…
Read MorePeppercorn Beef Flambe – Lamb
———- exported from cookworks for meal-master, v7.0 title: peppercorn beef flambe categories: entree, french servings:…
Read MorePepper-Stuffed Lamb with Garlic Chevre Sauce – Lamb
2 Red Or Green Bell Peppers 6 lb Leg Of Lamb, Boned And – Butterflied…
Read MorePeninsula Lamb Shanks – Lamb
6 1 lb lamb shanks 1 1/2 teaspoons salt 1/4 teaspoon pepper 3 tablespoons olive…
Read MorePeking Lamb with Leeks – Lamb
6 ounces lamb fillet, — cut in broad slices 1/2 teaspoon baking soda 1 small…
Read MorePear and Hazelnut Bread Abm – Lamb
————————-BEST BREAD MACHINE CB EVER————————- 1 1/2 lg Pears 3 tb Oil 1/2 tb Yeast…
Read More