Potato-Moussaka Casserole – Lamb
4 medium red skin potatoes (4 oz ea) water 8 ounces lean ground lamb 1…
Read More4 medium red skin potatoes (4 oz ea) water 8 ounces lean ground lamb 1…
Read More———————————–SAUCE———————————– 4 Garlic cloves, peeled and -crushed 4 Shallots, peeled and chopped 1 tb Black…
Read More–sauce– 1 cup vinegar 2 teaspoons ground mustard 2 teaspoons flour 1 1/2 tablespoon sugar…
Read More1 c Dried apricots Water 1/4 c Vinegar 2 tb Curry powder 2 c Onions,…
Read More2 lb Fish fillets 2 Onions 3 Garlic cloves 11 oz Fresh mushrooms 2 tb…
Read More-VIVIAN THIELE NRHF19C The following recipes are additional spreads that can be used in place…
Read More3 1/2 lb Lamb-stew meat 1/2 c Olive oil 6 Potatoes-cubed 2 Red bell peppers,diced…
Read More6 large white pitta breads — For the Lamb — 1700 g shoulder of lamb…
Read More2 Bay leaves 1 lg Bunch fresh thyme sprigs* or 1 ts Dried thyme 4…
Read More3 lb Lamb spare ribs 1 cn Pineapple,crushed(8oz) 1/4 c Vinegar 1 Garlic clive,finely chopped…
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