Peach Pirouette – Fruits
bestcook 1 3/4 c Boiling water 2 pk (3 ounces each) orange -Flavored gelatin 1 pk…
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Peach Pie–9-Inch – Fruits
1 pk For 9-inch two-crust pie 2/3 c Sugar 1/3 c All-purpose flour 1/4 ts…
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1 pk For 10-inch two-crust pie 1 c Sugar 1/2 c All-purpose flour 1/4 ts…
Read MorePeach Muffins – Fruits
3/4 c Sugar 1/2 c Shortening 2 ea Eggs; Small 2 1/4 c Peach Puree;…
Read MorePeach Melba Dessert – Fruits
2 c Peaches; sliced peeled fre 2 c Raspberry; fresh or frozen 3/4 c Sugar…
Read MorePeach Conserve (Marmalade) – Fruits
5 Oranges 18 Peaches 1 1/2 c Sugar per cup of fruit 1 c Maraschino…
Read MorePeach & Apricot Preserve – Fruits
3 c Peaches, peeled & chopped 3 c Apricots, chopped 2 c Shiro plums, sliced…
Read MorePapaya Relish 2 – Fruits
1/2 c Red Onion; Chopped 1/2 c Red Bell Pepper; Chopped 1 Red Chile; Small,…
Read MorePapaya Relish – Fruits
1/2 c Red Onion; Chopped 1/2 c Red Bell Pepper; Chopped 1 ea Red Chile;…
Read MorePanettone Bread – Fruits
1 1/2 pound loaf 3/4 c Milk 1 Egg 3 tb Applesauce 3 c Bread…
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