Cheng-Du Tender Chicken – Chicken
bestcook 1/2 ea Tender Chicken 1/2 c Oil 1 tb Wine 1 ts Ginger, minced 1…
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Chef Andrew Berman’s Potato-Horseradish Soup – Chicken
3 md Leeks — white only, sliced -fine 1 md Onion — diced 2 tb…
Read MoreCheese Soup – Chicken
1/2 c Carrots 1/4 c Onions 1/2 c Margarine or butter 1 tb Salt 1/2…
Read MoreCheese Potato Chowder – Chicken
1 tb Butter 3/4 c Chopped onion 1/2 c Green bell pepper, chopped 3 c…
Read MoreCharred New Potato and Fennel Salad – Chicken
2 lb Small red potatoes; – washed 2 md Fennel bulbs; trimmed, – quartered lengthwise…
Read MoreCepe Consomme – Chicken
3 pt Chicken stock 1/2 oz Dried Cepes Salt & pepper to taste —–OPTIONAL—– 1…
Read MoreCelery, Potato and Chicken Skillet Stew – Chicken
1 pound red-skinned potatoes — cut in 3/4″ 2 cups sliced celery — divided 1/2…
Read MoreCelery Soup with Anise Seed(Pressure Cooked) – Chicken
2 tablespoons butter or oil 1 tablespoon anise seed 2 medium leeks, white only (abt…
Read MoreCauliflower-Carrot Soup – Chicken
1 tablespoon butter 1 tablespoon olive oil 2 cloves garlic — minced 1 large onion…
Read MoreCauliflower with Beef “Szechwan Style” – Chicken
1/2 lb Round steak; * 5 Nami black mushrooms 2 Carrots; medium 2 c Cauliflower…
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