Chicken Milanese – Cheese
4 ea Chicken breast halves; skin 3/4 c Parmesan; freshly grated 2 T Parmesan; freshly…
Read More4 ea Chicken breast halves; skin 3/4 c Parmesan; freshly grated 2 T Parmesan; freshly…
Read More1 2/3 c Chopped cooked chicken 1 1/8 c Shredded Wisconsin Cheddar -cheese 9/16 c…
Read More1 c Raw Rice 1 c Grated Carrots 1 sm Onion, Grated 1/2 Green Bell…
Read More4 c Dried cooked chicken 2 8 oz cans of artichoke heart 1 cn Baby…
Read MoreStuffing: 1/4 c Olive oil 1 lb Domestic and/or wild mushroo 6 Shallots; chopped 2…
Read More– G. Granaroli XBRG76A Chicken Stock: 3 To 4 lbs chicken necks, -wings, and backs…
Read More9 1/2 oz Canned chicken spread 3 oz Cream cheese 1/2 c Chopped Calif. Dried…
Read More4 1 oz. slices French bread Vegetable cooking spray 1/2 ts Garlic powder 2 lb…
Read More1/2 c Oil; olive 2 ts Lemon juice, freshly squeeze 1 ts Tarragon 1 ts…
Read More8 Chicken breast halves, -skinned and boned Salt and freshly ground -black pepper 4 tb…
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