Etienne’s Soft-Shell Crab with Red Chili Beurre Blanc – Cheese
bestcook 8 sm Crab, soft shell 1/3 c Flour Salt and pepper to taste 1/3 c…
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Esparragos Con Tomatillos (Asparagus with Tomatillos) – Cheese
1 lb Asparagus 3 tb Oil 4 lg Tamatillos (about 1 1/2-inch – diameter) husked,…
Read MoreEscargot and Chanterelle Pizza – Cheese
1 x French bread dough -(Craig Claiborne’s -French bread recipe -works well) 10 oz French…
Read MoreEscalloped Potatoes – Cheese
6 c Potatos, raw, sliced thin 3 T Butter 3 T Flour 1 1/2 c…
Read MoreEntlebuch Woodland Slices (Luzern) – Cheese
5 sl Brown bread; toasted 150 g Raw smoked ham; sliced – such as Parma…
Read MoreEnglish Pub Mustard – Cheese
2 c Dry mustard 1 c Firmly packed brown sugar 2 ts Salt 1/2 ts…
Read MoreEnglish Muffin Pizza – Cheese
6 English Muffins 4 oz Sliced Pepperoni 6 oz Monterey Jack Cheese 6 oz Pizza…
Read MoreEnglish Cucumber and Ginger Conserve – Cheese
4 lg English cucumbers 8 c Of sugar (4 pounds) Piece of ginger root the…
Read MoreEnglish Cheddar and Vegetable Medley Soup – Cheese
2 Onions; chopped 3 Carrots; peeled, chopped 2 Rib of Celery; sliced thin 2 Baking…
Read MoreEnd-Of-Month Vegetable Soup – Cheese
1/2 Chinese cabbage 1/2 Carrot 1/2 Red bell pepper 1 Yellow onion 4 sm Potatoes…
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