Tomatoes Mozzarella & Basil (Fjvm15a) – Cheese
bestcook 3/4 lb Mozzarella cheese; low-fat 3 ts Basil; 2 tb Lemon juice 1/3 c Olive…
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Tomatoe-Cheese Calzones – Cheese
1/2 lb Mozzarella cheese; grated -partly skim 5 1/2 oz Goat cheese; crumbled 1/4 lb…
Read MoreTomato-Topped Spaghetti Pizza – Cheese
-Waldine Van Geffen VGHC42A 10 oz Fresh tomatoes — core, slice 8 oz Spaghetti —…
Read MoreTomato-Stuffed Peppers (Btvc62a) – Cheese
4 x Medium-size bell peppers 1 tb Olive oil 2 x Shallots, sliced Garlic clove,…
Read MoreTomato-Cheese Pie with Crumb Crust – Cheese
1 c Fresh bread crumbs 3 tb Butter or margarine, melted 3 tb Grated Swiss…
Read MoreTomato- Salami Quiche – Cheese
10 inch pie shell — unbaked 4 ounces shredded Mozzarella — (1 c.) cheese 2…
Read MoreTomato, Basil, and Mozzarella Salad – Cheese
1 lb Tomatoes; large, red, very, -ripe (2-3 tomatoes) 2 oz Mossarella cheese; shredded 8…
Read MoreTomato, Artichoke and Feta Salad – Cheese
2 cn Artichoke hearts; 14 oz 1/2 lb Feta cheese; cut in 1/2″ -cubes 1…
Read MoreTomato Relish – Cheese
18 ea Firm Ripe Tomatoes 1 ea Stalk Celery 4 ea Med. Onions 2 ea…
Read MoreTomato Rarebit. – Cheese
1 oz 30 g mature cheddar cheese Finely grated. 1 ts Worcestershire sauce. pn Cayenne…
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