Devonshire Splits – Breads
1/2 lb Stong white bread flour 1 ts Easy-blend yeast 1/2 ts Salt 1 tb…
Read More1/2 lb Stong white bread flour 1 ts Easy-blend yeast 1/2 ts Salt 1 tb…
Read More1 c Yellow cornmeal 17 oz Whole kernel corn 1/2 ts Baking soda 3/4 ts…
Read More1/2 c Cold water 6 tb Yellow cornmeal 1 c Boiling water 1 tb Crisco…
Read More1 1/8 c Buttermilk or 4 tb Dry buttermilk powder and 1 1/8 c Water…
Read More1 pound loaf 3/4 c Milk 2 c Whole wheat flour 1/2 ts Salt 2…
Read More1 pk Forzen rich’s rolls 1 Stick of butter 1 pk Small vanilla pudding 1/2…
Read More1 Orange rind, grated 1 Juice of orange 1 Egg 1/2 c Chopped nuts 1…
Read More1 c Wheat/Oat Bran cereal 3/4 c Milk 1 c Unbleached All-Purpose Flour 2 1/2…
Read More1 tb Butter 1 c Sugar 1 ea Egg 1/2 c Nut meats 2 c…
Read More1 c Dates; chopped 1 c Water; boiling 1 ts Soda 1 c Sugar 1…
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