Braised Sirloin Tips Over Rice – “A Collection…” – Beef
2 tb Oil 2 lb Sirloin or round, sliced 1 x Into 3″ strips 2…
Read More2 tb Oil 2 lb Sirloin or round, sliced 1 x Into 3″ strips 2…
Read More4 pounds oxtails, — cut 2 inches thick Salt and freshly ground black pepper 2…
Read More1 lb Ground Beef 1 lb Ground Smoked Ham; Cooked 1 lb Ground Pork 3…
Read More3 lb Chuck steak, lean 3 tb Olive oil 2 tb Garlic, minced 1/2 lb…
Read More1 c Beef cubes – from chuck steak* 1 1/2 c Water 1/4 ts Salt…
Read More1 tb Olive oil 1 1/4 lb Bottom round steak, trimmed – of fat and…
Read More1 tbsp Olive oil 1 1/4 lb Bottom round steak Trimmed of fat and membrane…
Read More———————————–STEAK———————————– 2 lb Roundsteak, sliced 1/2 inch -thick and twice-tenderized -by the butcher 2 c…
Read More125 g Ground meat (4.5 oz) 1 Egg Salt Pepper Ground nutmeg Lemon 1 bunch…
Read MoreUNFORMATED RECIPE Hi, I make braccoli on occasion, I use thin sliced round steak, pounded…
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