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3/4 cup Raisins

2/3 cup Water

1 tablespoon Liquid sugar substitute

1 teaspoon Cinnamon

1/4 teaspoon Nutmeg

2 tablespoon Margarine

1 Egg

1 cup Flour

1 teaspoon Baking powder

1/4 teaspoon Salt

Combine raisins,water, sweetner, spices, and margarine in saucepan. Bring to a boil and cook 3 minutes. Cool. stir in egg. Mix flour, baking powder, and salt. Add to fruit mixture and mix well. Drop by teaspoon onto a lightly greased baking sheet. Bake at 350 degrees for 9 to 10 minutes. From ADA Family Cookbook vol. II. Exchanges per 2 cookies: 1 bread, 1 fat Cal 95, cho 16, pro 2,fat 3, Na 110, K 86.

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