4 Eggs
1/4 c Sugar
1 ts Vanilla extract
1 ts Cinnamon
1 tb Margarine
2 1/2 c Flour
1/2 c Honey
Vegetable oil Confetti (candy sprinkles) Recipe by: Eat This It’ll Make You Feel Better Cookbook 1) In a large bowl, mix together eggs, sugar, vanilla, cinnamon and
margarine. Add flour, 1 cup at a time. The last 1/2 cup of flour can be added if necessary to make a smooth dough. Let dough stay in bowl, covered with a dish, for 1/2 hour. 2) Roll out portions of dough. Cut dough into strips, rounded like
pretzels, then cut in 1/2″ pieces. 3) Heat about 2 1/2″ of oil in the bottom of a pan. Fry the pieces of
dough, a handful at a time. If you can do this in a frying basket, it will be easier to take them out. Place pieces on paper towels to drain. 4) Heat honey until just under the boiling point. Place strufoli in a
bowl and drizzle honey over them, gently tossing. Arrange on a large platter and sprinkle with confetti. (Shape into a mound on a large flat dish or into a wreath.) Formatted by Lynn Thomas DCQP82A —–