2 Loaves frozen bread dough;
-thaw, 1lb ea 1/4 lb Ham; slice
1/4 lb Pepperoni; slice
1/4 c Onion; mince
1/4 c Green pepper; chop
14 oz Jar pizza sauce; divide
1/4 lb Mozzarella cheese; slice
1/4 lb Bologna; slice
1/4 lb Hard salami; slice
1/4 lb Swiss cheese; slice
1 ts Dried basil
1 ts Dried oregano
1/4 ts Garlic powder
1/4 ts Pepper
2 tb Butter; melt
Let dough rise in a warm place until doubled in bulk; punch down; roll loaves together into one 15×12 rectangle; layer ham and pepperoni on half of the dough lengthwise; sprinkle with onion and green pepper; top with 1/4 c pizza sauce; layer mozzarella, bologna, salami and Swiss cheese over sauce; sprinkle with basil,oregano, garlic powder and pepper; spread another 1/4 c pizza sauce on top; fold plain half of dough over filling and seal edges well; place on a greased 15x10x1 baking pan; bake at 375~ for 30 to 35 minutes, or until golden brown; brush with butter; heat remaining pizza sauce and serve with sliced stromboli. —–