1 pk Strawberry Jello
2 c Boiling water
3 Bananas, mashed
1 cn (lg) crushed pineapple
30 oz Frozen strawberries, undrain
1 pk Sour cream, large
Mix Jello and 2 cups boiling water and let cool. Add mashed bananas, pineapple, and undrained frozen strawberries. Put half the mixture into 13″ X 9″ X 2″ pan and chill 30-45 minutes. Spread sour cream on top. Add remaining fruit & Jello mixture, chill, and cut into squares. Mrs. H. Alexander Perry