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1 pk Strawberry Jello

2 c Boiling water

3 Bananas, mashed

1 cn (lg) crushed pineapple

30 oz Frozen strawberries, undrain

1 pk Sour cream, large

Mix Jello and 2 cups boiling water and let cool. Add mashed bananas, pineapple, and undrained frozen strawberries. Put half the mixture into 13″ X 9″ X 2″ pan and chill 30-45 minutes. Spread sour cream on top. Add remaining fruit & Jello mixture, chill, and cut into squares. Mrs. H. Alexander Perry

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