1 pt Fresh Strawberries *
3 tb Sugar
——————————-YOGURT TOPPING——————————- 3 x Egg yolks
1/3 c Sugar
1 ts Vanilla
1 ds Nutmeg
1 tb Brandy
2 c Plain Yogurt
———————————-GARNISH———————————- 2 tb Sliced Almonds
1/4 c Chocolate shavings/sprinkles
* hulled, cleaned, and halved Combine strawberries and sugar. Cover; let stand 15 minutes. Prepare topping. Beat together yolks, 1/3 cup sugar, vanilla, nutmeg, and brandy until smooth. Fold in yopurt. Spoon strawberries into 4 sherbert dishes. Cover with topping; garnish with almonds and chocolate. Yield 4 servings.