4 bananas
1 1/2 Oz. butter
sugar cinnamon
Peel the bananas cut in half lengthways. Stew in the butter until golden brown. Sprinkle with sugar and cinnamon and serve warm.
4 bananas
1 1/2 Oz. butter
sugar cinnamon
Peel the bananas cut in half lengthways. Stew in the butter until golden brown. Sprinkle with sugar and cinnamon and serve warm.
Related posts:
