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1 c Ketchup

1/4 c Lime juice

1 ts Veg oil

1 1/2 c Onion; chopped

2 Cl Garlic; fine chop

12 oz Beer

1/2 c Brown sugar; firm packed

2 ts Red chiles; to taste

1 ts Worcestershire sauce

2 Jalapeno; seeded and chopped

12 oz Tomato paste

Heat all ingredients to boiling in a 2 quart pan, reduce heat to low. cover Makes 5 cups sauce.

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