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1 cn Stewed tomatoes.

1/2 lb Hot dogs sliced 1/2″

Thick 3/4 c Green pepper, diced

3/4 c Onion, diced

Rice for 4 people Contributed to the echo by: Marge Clark The recipe has no real measurments…is a “what you have”… Spanish hot dogs & rice: Enough rice for four people… put rice on to cook…while it’s cooking slice as many hot dogs as you have (lets say 1/2 pound or more) into pennies, about 1/2 inch thick. dice 1 green pepper…I used to use the frozen diced pepper and use a couple of handsful..maybe 3/4 cup? Diced onion. ditto on the amount. combine all the above, heat, while the rice is cooking…set the table and spray on some perfume. This is obviously not a gourmet feast for company. But everyone ATE it! and there is little that’s faster or easier!

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