2 cn Cream of mushroom soup
-(10 3/4 oz) 1/2 c Milk
1/2 c Pasteurized process cheese
-spread 1 pk Mixed frozen vegetables
-(16 oz) 1 cn SPAM Luncheon Meat, cubed
-(12 oz) 1 1/4 c Uncooked instant rice
1 c Shredded Cheddar cheese
1 cn French-fried onions (2.8 oz)
2 c Crushed butter crackers
1/3 c Butter or margarine, melted
Heat oven to 350’F. In bowl, combine soup, milk, and cheese spread. In large bowl, combine vegetables, SPAM, rice, cheese, and onions; stir in soup mixture. Pour into 13×9″ baking pan. Combine crackers and melted butter; sprinkle over casserole. Bake 50-55 minutes or until hot.