1/2 Cup Hellmann’s Real Or Light Mayonnaise Or
Low Fat Mayonnaise Dressing 1 Tablespoon Hellmann’s Dijonnaise Creamy Mustard Blend
1 Tablespoon Ketchup
1 Clove Garlic — Minced
4 (8-Inch) Flour Tortillas
Or 2 Sahara Pitas, Separated Into 4 Rounds
1/2 Pound Sliced Roast Beef
Lettuce Leaves 1 Jar (7 Oz.) Roasted Red Peppers — Drained
1 Small Red Onion — Thinly Sliced
1. In small bowl stir mayonnaise, creamy mustard blend, ketchup and garlic.
2. Spread each tortilla generously with mayonnaise mixture. Top with roast beef, lettuce, roasted red peppers, onion and additional mayonnaise mixture. Roll up; cut diagonally in half.