—————————PHYLLIS SMITH WCDT64B————————— 4 1/2 oz Pkg chocolate pudding and
Pie filling 1 pk Chocolate cake mix
2 Eggs
6 oz Semisweet chocolate pieces
1/2 c Walnuts; chopped
Preheat oven to 350. Prepare pudding according to pkg directions; cool. Combine dry cake mix, cooled pudding and eggs in a mixing bowl. Beat until well blended. Spoon into a greased 9×13″ baking pan. Sprinkle with chocolate pieces and nuts. Bake at 350 for 30-35 minutes or until done. Frost as usual. Source: My Famous Little Black Box —–