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1 c Peanuts

1/2 lb Butter

5 c Popped Corn,

2 c Brown Sugar

1/2 c Light Corn Syrup,

1/2 ts Baking Soda.

Mix nuts with corn. Melt butter and sugar and syrup. When melted add baking powder then pour over corn and mix. From: Donahue Show with Gloria Pitzer Posted by: Norma Conklin (VXBD11A) – Prodigy Reposted by: Debbie Carlson – Cooking Echo

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