Crust : Filling : 2 cup Flour
6 Slices mozzarella cheese
1 cup Water-warm
1 1/2 cup Italian sausage
1/4 cup Oil
1 can Tomatoe with juice–8oz.
1/2 ounce Yeast
Oregano Grated parmesan cheese
Crust: Mix as in bread dough and let rise, preferably overnight.
12inch pan(deep dish) : Add 2-3 Tbsp of oil in pan. Spread dough around
pan, build up the side of pan.
Filling : Lay the slices of cheese,add sausage, then the can of tomatoes, and then sprinkle the top with oregano and grated parmesan cheese.
Bake in 500 degree oven until brown——— Converted by MMCONV vers. 1.00