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—–INCH—– 3 Eggs

2/3 c Sugar

1/3 t Salt

1/3 c Melted butter

1 c Dark corn syrup

Mix in: 1 c Pecans

—–INCH—– 2 Large eggs

1/2 c Sugar

1/4 t Salt

1/4 c Melted butter

3/4 c Dark corn syrup

Mix in: 3/4 c Pecans

Pour into pastry shell.Bake @ 375 degrees 40 to 50 minutes.

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