3/4 c Butter
1 c Brown sugar, packed
1 c White sugar
1/2 c Peanut butter
2 Eggs
2 t Vanilla
2 1/2 c Flourla
1 t Baking soda uncooked
1 pk Chocolate chips (12 oz)
Heat oven to 350F. Beat butter, sugars, and peanut butter in large bowl on medium speed until light and fluffy. Blend in eggs and vanilla. Mix in flour and baking soda. Stir in chips. Drop by rounded tablesppons onto ungreased cookie sheets. Bake 10 to 12 minutes, or until lightly browned. Cool 2 minutes; remove from cookie sheets onto wire racks. from: Ed Thoma, Cooking Echo shared with you again by Peg Dietrich, 4/97 From: Peg Dietrich Date: 16 Apr 97 —–