Risotto with Lamb and Fennel – Lamb
bestcook 2 tablespoons extra virgin olive oil 1 lamb loin (about 1 pound) 1 shallot —…
Read MoreRigatoni with a Sauce Of Lamb and Pine Nuts – Lamb
1 Whole onion — chopped 3 tb Olive oil 2 Cloves garlic — chopped 1/2…
Read MoreRichard Matthew’s Burgoo – Lamb
3 quarts water or stock 3/4 pound lean inch-diced stewing beef 3/4 pound inch-diced pork…
Read MoreRibs with a Peach Barbecue Sauce – Lamb
5 Pounds Pork Or Lamb Spareribs — meaty –For The Sauce– 1 Tablespoon Peanut Oil…
Read MoreRhubarb Mint Chutney – Lamb
1 tb Butter 1 sm Onion; minced 3 c Rhubarb; chopped 2/3 c Granulated sugar…
Read MoreRempah (Malay Curry) – Lamb
12 oz Sweet Potato — (red) * 12 oz White Yam — peeled & cubed…
Read MoreRed Pepper and Ginger Marmalade – Lamb
3 lb Red bell peppers; (12 mediu -m to large peppers) 1/2 Unsalted butter; (4…
Read MoreRed Bell Pepper Picante with Rice, Beans and Turkey – Lamb
1 small sweet onion 2 cups water 2 dried serrano peppers — stems removed 1…
Read MoreReal Irish Stew – Lamb
1 1/2 lb Mutton, cut into pieces Parsley sprigs 6 Carrots, sliced 2 lb Potatoes…
Read MoreRaw Kibbee – Lamb
2 lb Round steak or lamb 3/4 c Fine bulgar 1/2 ts Cumin 1 ts…
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