1 c Chopped sweet onions
1 c Black-eyed peas, cooked
1/4 c Pimento, diced
1 c Green bell pepper, diced
1/2 c Green onion, chopped
2 tb Fresh garlic, chopped
1/4 c Italian dressing
Salt & pepper Combine all the ingredients & let marinate overnight. Serve either as an appetizer or as a side dish. Hamilton Spectator, May 26, 1993