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2 pounds chili meat

2 pounds ground steak — (round steak)

2 large cans tomatoes

4 long green chilies — (Anaheim chilies)

2 pounds pre-cooked red or pinto beans

2 large onions — chopped

2 red bell peppers — chopped

2 green bell peppers — chopped

3 packages Durkees chili seasoning — (hot)

1 package Wicks Fowler Bean 2-alarm seasoning

1 can beer — (alcohol will cook

— out)

Brown chili meat and ground round. Chop peppers and onions. Combine all ingre dients and cook very, very slow over low fire 5-6 hours, stir occasionally.

busted by sooz

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