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1 pk NESTLE Toll House semi-sweet

-chocolate morsels (6 oz) 1 c Butter, softened

2/3 c Sugar

1 t Vanilla extract

2 Eggs

2 1/2 c All-purpose flour

1 cn Cinnamon candies (4 oz)

Over hot (not boiling) water, melt Nestle Toll House semi-sweet chocolate morsels, stirring until smooth; set aside. In large mixer bowl, beat butter, sugar and vanilla extract until creamy. Beat in eggs. Stir in melted morsels. Gradually beat in flour. Cover dough; refrigerate 30-45 minutes. Preheat oven to 400’F. Place dough in cookie press fitted with star plate. Press dough into 2″ circles on ungreased cookie sheets; decorate with cinnamon candies. Bake 5 minutes or just until set. Let stand on cookie sheets 2 minutes. Remove from cookie sheets; cool completely. Makes about 7 1/2 dozen cookies.

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