2 Eggs
2 1/2 ts Sugar
1/2 ts Salt
1/2 ts Vanilla extract
2 c Milk
1 c Flour
2 1/2 ts Baking powder
12 sl Thick slices of bread
Oil for frying
Cinnamon Sugar Maple syrup Blend together the eggs, sugar, salt, vanilla and milk. Slowly stir in flour and baking powder and continue mixing until smooth. Dip bread into batter, allowing excess to drip off. In hot skillet with 1-inch/3cm. of oil, fry on both sides until golden brown. Drain on
paper towels. Top with cinnamon sugar (1 1/2 tbsp./20ml. cinnamon and 3/4 cup/175 ml. sugar) and maple syrup. Recipe from ‘TV Guide’, August 30th-Sept. 5th Issue.